Fudgy brownies and chocolate chip cookies are combined into one in these fun desserts so that you don't have to choose.
Ingredients:
DEEP DISH CHOCOLATE CHIP COOKIE SKILLET BROWNIE- 1 (18.4 oz) box Pillsbury™ Chocolate fudge brownie mix
- 2/3 cup vegetable oil
- 1/4 cup water
- 2 large eggs
- 1 (17.5 oz) box Pillsbury™ Purely Simple™ Chocolate Chip Cookie Mix
- 1/2 cup unsalted butter
- 1 large egg
- 1/4 cup chocolate chips
BROOKIE CUPS
- 1 1/2 cups of Pillsbury chocolate fudge brownie batter (leftover from recipe above)
- 1 (17.5 oz) box Pillsbury™ Purely Simple™ Chocolate Chip Cookie Mix
- 1/2 cup unsalted butter
- 1 large egg
- 3/4 cup chocolate chips
Instructions:
DEEP DISH CHOCOLATE CHIP COOKIE SKILLET BROWNIE- Preheat the oven to 350F. Lightly grease the interior of a 9 inch cast iron skillet.
- In a large bowl, make brownie batter according to the box instructions using the brownie mix, 2/3 cup oil, 1/4 cup water and 2 large eggs. Set aside.
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