Lemon High Tea Cookies

Buttery, packed with lemon flavor, and melt-in-your-mouth delicious!

Ingredients:

For the cookies -

• 1 1/4 cups flour
• 1/4 cup corn starch
• 1/4 teaspoon salt
• 8 Tablespoons (1/2 cup or 1 stick) Challenge unsalted butter, room temperature
• 1/2 cup powdered sugar
• 1 Tablespoon fresh lemon zest
• 2 Tablespoons fresh lemon juice

Glaze -

• 1 cup powdered sugar
• 2-3 Tablespoons fresh lemon juice
• 1 teaspoon fresh lemon zest

Instructions:

1. In a small bowl, whisk together the flour, corn starch and salt, then set aside.
2. In the bowl of an electric mixer, beat butter until smooth. Add powdered sugar, and beat until fully incorporated.
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