Mandarin Orange Pretzel Dessert

Mandarin Orange Pretzel Dessert – This classic dessert features a crunchy pretzel crust, a creamy center, and silky top with mandarin oranges and orange flavored gelatin. Perfect for a summer luncheon!

Ingredients:

Crust

• 2 cups crushed pretzels
• 3 tablespoons sugar
• 3/4 cup unsalted butter , melted

Filling

• 8 ounces cream cheese , softened
• 1 cup granulated sugar
• 8 ounces whipped topping , thawed

Topping

• 1 box (3 ounce) orange gelatin
• 1 cup boiling water
• 1 cup cold water
• 1 can (10 ounce) DOLE Mandarin Oranges, drained

Instructions:

1. Preheat oven to 350. Coat a 9x13 baking dish with nonstick spray.
2. In a medium bowl, mix together the pretzels, sugar, and butter. Press evenly into the bottom of the prepared baking dish.
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