Slow Cooker Philly Cheese Steak

These Slow Cooker Cheesesteak sandwiches are AMAZING! Melt-in-your-mouth good. And I've included Instant Pot instructions as well!

Ingredients:

• 2 green peppers, sliced
• 1 onion, sliced
• 2 cloves garlic, minced or pressed
• 2 - 2 1/2 lbs. thinly sliced steak (I used top round)
• 1 tsp salt
• 1/2 tsp black pepper
• 1 envelope dry Italian dressing mix
• 1 cup water
• 1 beef bouillon cube
• 6 slices of provolone cheese
• 6 hoagie rolls

Instructions:

1. Place all the ingredients in the Instant Pot or Slow Cooker (except for the cheese and rolls).
2. Using pressure cooker setting, seal and cook for 40 minutes. Or cook for 4-8 hours in the slow cooker on low.
3. Let in naturally depressurize for 10 minutes (Instant Pot only).
4. Release the steam and open the Instant Pot (Instant Pot only).
5. Get full recipe==>>laurengreutman.com