Slow Cooker Spaghetti Squash & Meatballs (Whole30, Paleo)

Spaghetti squash and homemade, whole30/paleo meatballs cook together in the slow cooker in this super easy and healthy one-pot meal.

Ingredients:

• 2 lb spaghetti squash
• 28 ounces diced tomatoes

Meatballs:

• 1 lb Jennie-O extra-lean ground turkey
• 1 egg
• 2 tbsp almond flour
• 1 tsp basil
• 1 tsp oregano
• 1 tsp rosemary
• 1 tsp thyme
• 1 tsp salt
• 1/2 tsp pepper
• 1/4 tsp red pepper flakes

Instructions:

1. Pour diced tomatoes into the bottom of the slow cooker.
2. Cut spaghetti squash in half, crosswise. Scoop out the seeds and add to the slow cooker, hole side down.
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