This easy Whole30 steak skillet is full of flavor and healthy veggies. It’s a new favorite Paleo one pan meal around here that only takes 20 minutes! Making everything in one skillet is my go-to for quick meal prepping or making a clean eating and family friendly weeknight dinner.
Ingredients:
- 1.5 pounds steak (cut of choice or beef tips), cut into 2 inch cubes
- 3 cups of green beans
- 2 cups Yukon gold potatoes, cubed
- 1 red pepper, diced
- 1 tablespoon olive oil
- 1 tablespoon ghee
- 1 tablespoon minced garlic
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1 teaspoon dried parsley
Instructions:
- Season steak with salt and pepper, set aside
- Heat olive oil and ghee in a large skillet over medium heat
- Once melted, add potatoes and garlic. Sauté for 5-6 minutes until potatoes begin to soften
- Get full recipe==>>wholekitchensink.com
