For a delicious, no-bake dessert that is perfect any time of the year, this french cherry pie recipe is for you!
You’ll Need:
- 1 pkg cream cheese (8 oz)
- ½ C powdered sugar
- ½ tsp vanilla
- 1 tub whipped topping (8oz)
- 1 can cherry pie filling
- 1 graham cracker pie crust
Instructions:
- Mix together cream cheese, sugar, & vanilla until well-combined and creamy.
- Fold in whipped topping.
- Spread into the graham cracker pie crust.
- Top with cherry pie filling.
- Refrigerate at least 4 hours.
- Serve and enjoy!
