Low Carb Cauliflower Breadsticks with fresh herbs, garlic & lots of ooey gooey cheese looks and tastes like cheesy bread!
When you can’t eat bread, either because of allergies, diabetes, or you are choosing to be on a low carb diet, this recipe for Low Carb Cauliflower Breadsticks will put a big smile on your face and help you stick to that new year’s resolution!
When you can’t eat bread, either because of allergies, diabetes, or you are choosing to be on a low carb diet, this recipe for Low Carb Cauliflower Breadsticks will put a big smile on your face and help you stick to that new year’s resolution!
Ingredients:
- 1 head cauliflower raw
- 1/2 cup Mozzarella Cheese shredded
- 1/2 cup Parmesan Cheese shaved
- 1 large egg
- 1/2 tablespoon garlic minced
- 1/2 tablespoon fresh basil chopped
- 1/2 tablespoon fresh Italian flat-leaf parsley chopped
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 3/4 cup Mozzarella Cheese shredded
Instructions:
- Preheat oven to 425°F and line a baking sheet with parchment paper or a silicone baking mat.
- Rice the cauliflower by coring it and breaking it into florets. Then place it in the bowl of a food processor and pulse until it is the texture of rice. (If your cauliflower seems excessively moist, squeeze the riced, raw cauliflower in a paper towel to help remove moisture.)
- Get full recipe==>>realhousemoms.com
