A tropical mojito with a little more “island” feel. We put the lime in the coconut. added a little pineapple juice and sparkling water and shook it all up. A Pineapple Coconut Mojito that is easy, cool & refreshing!
You put the lime in the coconut & shake it all up! In this case, you add some pineapple too and go all tropical with a Pineapple Coconut Mojito.
Doesn’t that sound like just what you need as summer rolls around and the temperatures soar? I don’t know about you but in South Florida that time has arrived and this drink just hits the spot!
Source: 2cookinmamas.com
You put the lime in the coconut & shake it all up! In this case, you add some pineapple too and go all tropical with a Pineapple Coconut Mojito.
Doesn’t that sound like just what you need as summer rolls around and the temperatures soar? I don’t know about you but in South Florida that time has arrived and this drink just hits the spot!
Ingredients:
- 6- oz can pineapple juice
- 2 Tablespoons lime juice
- 4- oz. rum (optional)
- 1/2 cup coconut water
- 1/2 cup La Croix Lime sparkling water
- Garnish: pineapple wedges, cherries
Instructions:
- In a cocktail shaker, combine pineapple juice, coconut water, lime juice and rum. You can either serve over ice immediately or chill in refrigerator until your party starts.
- Fill 2 tall glasses with ice and divide rum mixture evenly. Add 1/4 cup sparkling water to each glass. Garnish with a pineapple wedge & a cherry, if desired. If making a pitcher, add sparkling water just before serving.
Source: 2cookinmamas.com
