Packed with protein and veggies, this Korean Beef Rice Bowl is on the table in no time!
Ingredients:
- 1.5 lbs flank steak
- 2 broccoli crowns
- 1 c rice of choice, uncooked
- 4 tbsp. Hoisin sauce
- 4 tbsp. soy sauce
- 1/4 tsp. ground ginger
- 2-3 scallions
- 2 tbsp. sesame oil
- 1 tbsp. sesame seeds
Instructions:
- Prepare rice according to package instructions.
- In the meantime, combine the Hoisin sauce, ginger and soy sauce in a medium sized bowl. Set aside.
- Get full recipe==>>theluckypear.com
