I love a good homemade greek vinaigrette. The best part is how easy it is to make! In less than two minutes you can have a tasty and flavor-packed dressing for your salads, marinades or whatever else you want to use it for. This homemade greek vinaigrette is perfect on salads, as a chicken marinade or on a Greek pizza. It’s the most popular recipe here on The Bewitchin’ Kitchen and I can see why – it’s delicious.
This makes a delicious greek salad dressing recipe, but here’s the thing: I don’t like Greek salad (can’t do tomatoes or cucumber) so I like to pour it over a bed of spinach complete with feta, chicken, and when I’m feeling dangerous: bacon.
Ingredients:
- 1/2 cup red wine vinegar
- 1/4 cup olive oil
- 2 tsps garlic powder
- 2 tsps oregano
- 1 tsp basil
- 1 tsp onion powder
- 1 tsp dijon mustard
- 1/4 tsp ground sea salt
- Pinch of pepper
Instructions:
- Combine all of the ingredients in a mason jar and shake until combine.
- Store in the fridge for a week.
- Get full recipe==>>thebewitchinkitchen.com
